About the Author

About the Author

Kum Ng has shown an extraordinary ability in gastronomic arts and has completed a Certified Master Chef program on 08/14/2009, attesting to his research study of gastronomy, culinary ability, professional knowledge, and philosophy of international cuisine.

Kum Ng’s research study: FrameworkCooking – Culinary Evolution and Innovation was documented and published in the year 2010. His research methodology was presented at the University of Wisconsin, Madison- School of Medicine and Public Health on 06/04/2010.